LAKE – Vino Dinner Series

When:
May 17, 2014 @ 6:00 pm
2014-05-17T18:00:00-05:00
2014-05-17T18:30:00-05:00
Where:
Vino Cellars at the Lake
15038 Business 13
Mark Twain National Forest, Reeds Spring, MO 65737
USA
Cost:
$50 per person (some dinners may have higher prices)
Contact:
Vino Cellars at the Lake
417-739-1985

Vino Dinner Series

More than just wine and food the Vino Dinner Series at Vino Cellars is a true experience in wine and food! Led by our proprietor, Matt Bekebrede,who creates and prepares all of the food for these multi-course dinners perfectly paired with wines from all over the world. Each dinner has it’s own unique theme…a specific winery, region or something unique and fun like our Iron Sommelier series! Most dinners consist of 5 wines, 5 courses for $50 per person. Seating is extremely limited!

THIS MONTH:

Taste of Italy – join us for a fabulous dinner featuring a wonderful line-up of Italian wines along with our Italian-inspired menu!

Reception:

Tilapia Ceviche Tostadas

Frescobaldi Vermentino

Salad:

Crispy Mozzarella Caprese Salad

Michele Chiarlo Barbera d’Asti

Appetizer:

Prosciutto and Fig Crostata

Masi Bonacosta Valpolicella

Entree:

Spinach & Pancetta Stuffed Filet w/ Baked Three Cheese & Sage Gnocchi

Frescobaldi Chianti

Dessert:

Rustic Strawberry Peach Tart w/ Vanilla Scented Whipped Topping

Bocelli Prosecco