SGF – Vino Dinner Series

When:
November 11, 2015 @ 6:00 pm
2015-11-11T18:00:00-06:00
2015-11-11T18:30:00-06:00
Where:
Vino Cellars
2137 West Republic Road
Springfield, MO 65807
USA
Cost:
$50 per person
Contact:
Vino Cellars
417-883-8466

2015 Vino Dinner Series

More than just wine and food, the Vino Dinner Series at Vino Cellars is a true experience in wine and food! Led by our proprietor, Matt Bekebrede, who creates the menu for these multi-course dinners perfectly paired with wines from all over the world. Each dinner has it’s own unique theme…a specific winery, region or something unique and fun like our Iron Sommelier series!

Dinners consist of 5 wines, 5 courses for $50 per person. Seating is extremely limited for make your reservations today! Click here to sign up online!

November 11th – Down Under to Australia

Reception:
Shrimp on the Barbie | Mango-Pineapple Glaze
d’Arenberg Hermit Crab Viognier/Marsanne
 
Starter:
Australian Meat Pie
d’Arenberg Custodian (Grenache)
 
Salad:
Mushroom Ragout | Crispy Polenta
d’Arenberg Galvo Garage (Bordeaux Blend)
 
Entree:
Brown Ale Marinated Filet | Rosemary Scented Smashed Potatoes
d’Arenberg Wild Pixie (Shiraz/Roussane)
 
6th Glass (optional)
d’Arenberg Laughing Magpie (Shiraz/Viognier)
 
Dessert:
Classic Lamingtons
d’Arenberg 2006 Shiraz Port

 

December 9th – TBA

*Note: the lounge does not close on dinner nights any longer