This year’s dinner will include a fabulous 4 course meal with a pairing of the sparkling wine with dessert….we’ll let you choose what wines you want to pair with the rest of the meal!:) Two seating times will be available; 6:00 pm & 8:00 pm.
Italian Sausage Stuffed Mushrooms
Baby Bellas stuffed with our house-made Italian sausage, pepperoncini and roasted red pepper stuffing and topped with mozzarella.
Romaine heart, thick cut hickory smoked bacon, grape tomatoes, house-made caesar dressing and black pepper boursin toast.
Steak & Shrimp
Pan seared beef tenderloin, creamy garlic shrimp, parsley & thyme red potatoes and asparagus
Dark Chocolate Cake | Raspberry Mousse
Cost is just $45 per person. Call today to make your reservations, 883-8466 in SGF or 739-1985 at the LAKE….or reserve online by clicking the ticket link!